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. Author manuscript; available in PMC: 2013 Jan 3.
Published in final edited form as: Osteoporos Int. 2011 Aug 30;23(6):1699–1710. doi: 10.1007/s00198-011-1768-x

Table 2.

Characteristics by leptin and adiponectin tertiles in older women and men

Leptin Adiponectin

Low Middle High P Trend Low Middle High P Trend
Women N=518 N=517 N=517 N=562 N=501 N=505
Leptin (ng/ml) 0.3–12.4 12.5–24.1 24.2–99.3 <0.001 - - -
Adiponectin (μg/ml) - - - 1.0–9.0 10.0–15.0 16.0–49.0 <0.001
 Age (years), mean (SD) 73.8 ± 3.0 73.5 ± 2.8 73.2 ± 2.8 0.001 73.1 ± 2.8 73.4 ± 2.8 74.1 ± 2.9 <0.001
 BMI (kg/m2), mean (SD) 23.7 ± 3.9 27.4 ± 4.0 31.8 ± 5.0 <0.001 30.1 ± 5.4 27.5 ± 5.1 25.3 ± 4.8 <0.001
 Weight change (kg), mean (SD) −0.22 ± 1.39 −0.30 ± 1.67 −0.56 ± 2.07 0.002 −0.40 ± 1.50 −0.31 ± 1.35 −0.38 ± 2.25 0.780
 Total fat mass (kg), mean (SD) 22.1 ± 6.7 28.6 ± 6.1 36.7 ± 8.4 <0.001 32.5 ± 9.3 29.3 ± 8.8 25.4 ± 8.3 <0.001
 Total lean mass (kg), mean (SD) 38.3 ± 5.0 40.9 ± 5.7 44.6 ± 6.0 <0.001 44.1 ± 6.3 40.8 ± 5.8 38.7 ± 5.1 <0.001
 White, % 68.0 55.3 39.1 <0.001 29.9 61.9 72.9 <0.001
 Education, % <0.001 <0.001
  <HS 18.0 21.8 29.6 33.1 17.7 17.8
  HS graduate 40.1 42.2 37.4 37.2 42.8 38.8
  Post secondary 41.9 37.0 33.0 29.7 39.6 43.4
  Memphis, % 47.7 46.8 56.1 0.007 48.0 49.7 52.9 0.117
 Smoking, % 0.136 0.007
  Never 58.7 54.9 57.7 53.0 58.0 61.1
  Current 13.5 11.0 5.2 10.9 8.8 9.9
  Former 27.8 34.0 37.1 36.1 33.2 29.0
 Alcohol, % 0.002 <0.001
  No consumption in last year 54.3 55.9 62.6 65.1 54.2 52.8
  < 1 per week 21.9 22.8 21.1 20.8 22.8 22.2
  1–7 per week 19.7 16.6 14.5 11.2 20.0 20.2
  >1 per day 4.1 4.7 1.8 2.9 3.0 4.8
 Dietary calcium (mg/day), mean (SD) 788.1 ± 375.0 732.7 ± 357.2 743.9 ± 358.7 0.065 764.5 ± 388.6 729.2 ± 345.2 764.5 ± 352.9 0.970
 Supplementary calcium, % 37.7 26.4 21.1 <0.001 20.4 30.5 35.1 <0.001
 Dietary vitamin D (IU/day), mean (SD) 212.8 ± 140.2 178.3 ± 123.5 186.7 ± 127.4 0.002 192.9 ± 134.4 184.9 ± 122.7 199.7 ± 135.2 0.450
 Supplementary vitamin D, % 18.7 12.0 8.7 <0.001 9.8 12.6 17.3 <0.001
 Physical activity (kcal/week), median (IQR) 425 (55–1040) 289 (47–895) 213 (5–788) <0.001 207 (8–793) 343 (42–1025) 371 (70–898) 0.001
 History of fracture after age 45, % 30.9 27.3 24.0 0.013 20.7 27.7 34.5 <0.001
 Diabetes, % 10.7 16.0 21.9 <0.001 30.1 10.7 6.3 <0.001
 Hypertension, % 72.0 78.1 82.2 <0.001 84.3 76.5 71.3 <0.001
 MI, % 8.3 8.3 6.6 0.299 7.8 9.0 6.7 0.529
 NSAID use, % 21.0 26.0 27.9 0.011 23.6 24.5 27.6 0.140
 Hip aBMD (g/cm2) 0.75 ± 0.14 0.80 ± 0.13 0.88 ± 0.14 <0.001 0.87 ± 0.14 0.80 ± 0.14 0.75 ± 0.14 <0.001
 Whole body BMD (g/cm2) 0.99 ± 0.11 1.00 ± 0.11 1.04 ± 0.11 <0.001 1.05 ± 0.11 1.01 ± 0.11 0.98 ± 0.11 <0.001
Men N=488 N=491 N=489 N=519 N=452 N=505
Leptin (ng/ml) 0.1–4.3 4.4–8.4 8.5–60.3 <0.001 - - -
Adiponectin (μg/ml) - - - 1.0–6.0 7.0–10.0 11.0–53.0
 Age (years), mean (SD) 73.8 ± 2.9 73.7 ± 2.8 73.7 ± 2.9 0.307 73.4 ± 2.8 73.7 ± 2.9 74.1 ± 2.9 <0.001
 BMI (kg/m2), mean (SD) 24.2 ± 2.8 27.1 ± 3.0 29.9 ± 3.8 <0.001 28.1 ± 3.7 27.1 ± 3.9 26.0 ± 4.0 <0.001
 Weight change (kg), mean (SD) −0.33 ± 2.18 −0.36 ± 1.67 −0.51 ± 1.94 0.163 −0.43 ± 1.81 −0.38 ± 2.18 −0.37 ± 1.84 0.615
 Total fat mass (kg), mean (SD) 18.2 ± 4.4 24.4 ± 4.8 29.8 ± 6.9 <0.001 25.2 ± 6.8 24.6 ± 7.0 22.7 ± 7.5 <0.001
 Total lean mass (kg), mean (SD) 54.2 ± 6.3 57.3 ± 6.9 59.7 ± 7.7 <0.001 58.8 ± 7.4 57.3 ± 7.2 55.1 ± 6.9 <0.001
 White, % 63.3 68.0 57.9 0.078 49.3 64.8 76.2 <0.001
 Education, % 0.248 0.033
  <HS 30.0 26.1 26.0 30.1 24.6 26.7
  HS graduate 24.6 25.9 26.0 27.8 24.8 24.0
  Post secondary 45.4 48.0 48.0 42.1 50.6 49.3
 Memphis, % 46.5 52.3 52.8 0.049 48.9 48.0 53.9 0.117
 Smoking, % 0.023 0.174
  Never 31.1 27.8 29.9 29.7 33.0 25.8
  Current 16.0 8.6 7.5 10.4 11.7 10.3
  Former 52.9 63.6 62.6 58.9 55.3 63.8
 Alcohol, % 0.051 <0.001
  No consumption in last year 39.0 43.4 45.4 47.1 41.1 39.3
  < 1 per week 19.7 20.1 19.2 21.7 20.7 16.4
  1–7 per week 29.1 25.8 23.5 22.3 25.3 30.9
  >1 per day 12.2 10.7 11.9 8.9 12.9 13.4
 Dietary calcium (mg/day), mean (SD) 824.4 ± 431.3 807.5 ± 416.9 820.0 ± 440.5 0.878 802.1 ± 441.3 822.4 ± 445.1 828.0 ± 401.8 0.355
 Supplementary calcium, % 7.6 6.7 7.4 0.887 5.6 7.8 8.3 0.089
 Dietary vitamin D (IU/day), mean (SD) 225.8 ± 151.6 221.7 ± 138.7 230.8 ± 152.9 0.630 222.7 ± 153.4 221.6 ± 146.2 232.2 ± 142.2 0.330
 Supplementary vitamin D, % 2.5 3.3 4.5 0.080 2.5 3.6 4.2 0.142
 Physical activity (kcal/week), median (IQR) 766 (189–1977) 657 (121–1840) 647 (178–1715) 0.279 579 (148–1539) 794 (172–2003) 761 (178–1944) 0.070
 History of fracture after age 45, % 17.2 14.9 16.0 0.591 16.6 14.9 16.6 0.983
 Diabetes, % 15.2 22.0 28.9 <0.001 35.0 19.4 11.2 <0.001
 Hypertension, % 72.3 70.5 78.9 0.019 76.5 75.0 70.9 0.041
 MI, % 16.8 12.5 17.6 0.715 16.6 16.6 13.7 0.211
 NSAID use, % 17.7 18.3 19.1 0.583 16.7 17.8 20.8 0.094
 Hip aBMD (g/cm2) 0.93 ± 0.15 0.97 ± 0.14 1.02 ± 0.15 <0.001 1.02 ± 0.15 0.98 ± 0.14 0.92 ± 0.15 <0.001
 Whole body BMD (g/cm2) 1.17 ± 0.12 1.17 ± 0.12 1.18 ± 0.12 0.026 1.20 ± 0.12 1.18 ± 0.12 1.15 ± 0.12 <0.001