Table 3.
Microorganisms | Inhibition zone diameter (mm) | |||
---|---|---|---|---|
PE (1,000 μg/disc) |
DCM (1,000 μg/disc) |
MeOH (1,000 μg/disc) |
Neomycin (4 μg/disc) |
|
Bacteria | ||||
Klebsiellapneumoniae | 0 | 7.8 ± 0.2 | 7.8 ± 0.2 | 14.5 ± 0.2 |
Pseudomonas aeruginosa | 0 | 15 ± 1 | 14.1 ± 0.2 | 14.1 ± 0.2 |
Escherichia coli | 7.8 ± 0.2 | 11.5 ± 0.5 | 14.5 ± 0.5 | 14.1 ± 0.5 |
Bacillus subtilis | 0 | 8.3 ± 0.5 | 8 ± 0.5 | 9 ± 0.5 |
Bacillus cereus | 0 | 11.3 ± 0.5 | 9.5 ± 0.5 | 7 ± 0.5 |
Staphylococcus aureus | 7.8 ± 0.2 | 12.3 ± 0.5 | 14.1 ± 0.2 | 0 |
Fungi | ||||
Aspergillus flavus | 0 | 0 | 0 | ND |
Aspergillus fumigatus | 0 | 0 | 6.5 ± 0.5 | ND |
Macrofomina phaeolina | 0 | 0 | 6.5 ± 0.5 | ND |
ND not determined. Data expressed as mean ± SD