Figure 6.
Product formation of the naringenin-producing strainS. cerevisiaeIMX198 in bioreactors. Growth and extracellular metabolite formation were studied in aerobic and pH controlled (pH 5.0) batch cultures of IMX198 on glucose. The results shown are from a single representative experiment. A) Concentrations of glucose (○), ethanol (●), acetate (□), glycerol (■) and optical density (OD660) (Δ). B) Concentrations of naringenin (▲), coumaric acid (♦) and phloretic acid (◊).