Table 2. Statistical analysis of parameter estimates for the decline of Salmonella Typhimurium concentrations on/in tomato leaves after inoculation through guttation droplets.
Inoculation concentration | Position | Tomato cultivars | Intercept (log (CFU/g)) | Slope (log (CFU/g)·day−1) |
Florida Lanai | 6.681±0.648a | −3.541±0.189a | ||
Surface | Crown Jewel | 6.409±0.469a | −2.173±0.107b | |
109 CFU/ml | Ailsa Craig | 6.175±0.293a | −1.752±0.089c | |
Florida Lanai | 4.460±0.039a | −2.320±0.253a | ||
Internal | Crown Jewel | 5.803±0.058c | −1.877±0.043b | |
Ailsa Craig | 5.045±0.499b | −1.292±0.251c | ||
Florida Lanai | 4.264±0.921a | −2.204±0.294a | ||
Surface | Crown Jewel | 4.293±0.958a | −2.221±0.321a | |
107 CFU/ml | Ailsa Craig | 4.151±0.549a | −2.285±0.181a | |
Florida Lanai | 2.136±0.648a | −1.262±0.253a | ||
Internal | Crown Jewel | 3.487±0.581a | −1.812±0.308a | |
Ailsa Craig | 2.677±0.278a | −1.461±0.076a |
, band cindicate significant differences among cultivars using the least significant difference test of ANOVA (P = 0.05).