Table 1.
Phospholipid class | Human erythrocytes, % of total phospholipids
|
Bovine erythrocytes, % of total phospholipids
|
||
---|---|---|---|---|
Control | Treated | Control | Treated | |
LPC | 1.0 ± 0.1 | 18.7 ± 1.7** | 1.7 ± 0.2 | 1.6 ± 0.2 |
SM | 25.0 ± 2.0 | 26.9 ± 2.2 | 47.6 ± 3.8 | 46.3 ± 3.1 |
PC | 29.6 ± 2.6 | 12.2 ± 1.2** | 4.5 ± 0.5 | 4.7 ± 0.4 |
PI + PS | 14.6 ± 1.7 | 12.7 ± 1.7 | 13.6 ± 1.5 | 14.5 ± 1.3 |
LPE | 0.8 ± 0.1 | 4.7 ± 0.6** | 0.9 ± 0.1 | 1.5 ± 0.1** |
PE | 27.4 ± 2.0 | 23.2 ± 1.9* | 29.9 ± 2.8 | 29.4 ± 2.6 |
PA | 1.6 ± 0.1 | 1.4 ± 0.1 | 1.7 ± 0.2 | 1.9 ± 0.2 |
PI, phosphatidylinositol; PA, phosphatidic acid. Erythrocyte suspensions were washed and treated with Plase A2 (10 units/ml) and their lipids were analyzed as described in Materials and Methods. Results are expressed as percentages of total phospholipids (mean ± SE, n = 3). Significant changes between control (untreated) and Plase A2-treated cells are marked (*, P < 0.01;
, P < 0.001).