Table 2. Association between absolute numbers of different white blood cell types and ecological factors.
Lymphocytes (log-transformed) | |||
Body mass | F1,19 = 13.2 | t = 3.6 | p = 0.002 |
Roost | F1,19 = 8.0 | t = 2.8 | p = 0.011 |
Diet | F2,19 = 1.9 | p = 0.182 | |
Monocytes | |||
Body mass | F1,19 = 0.03 | t = 0.17 | p = 0.866 |
Roost | F1,19 = 4.2 | t = 2.0 | p = 0.055 |
Diet | F2,19 = 3.7 | p = 0.043 | |
Neutrophils | |||
Body mass | F1,19 = 9.0 | t = 3.5 | p = 0.008 |
Roost | F1,19 = 1.3 | t = −1.8 | p = 0.264 |
Diet | F2,19 = 2.0 | p = 0.159 | |
Basophils | |||
Body mass | F1,19 = 36.3 | t = 6.0 | p<0.001 |
Roost | F1,19 = 6.0 | t = −2.4 | p = 0.024 |
Diet | F2,19 = 0.22 | p = 0.804 | |
Eosinophils | |||
Body mass | F1,19 = 0.81 | t = 0.75 | p = 0.381 |
Roost | F1,19 = 0.51 | t = −1.4 | p = 0.485 |
Diet | F2,19 = 5.5 | p = 0.013 |
Sign of the t-value indicates direction of the correlation. P-values below α = 0.05 are regarded as significant (in bold).