Table 1.
Tissue |
Total activity |
Protein |
Specific activity |
---|---|---|---|
(U/tissue) | (mg) | (U/mg) | |
Gut |
7.0 |
4.7 |
1.5 |
Fat body |
0.2 |
0.3 |
0.6 |
Silk grand |
0.4 |
0.9 |
0.5 |
Malpighi grand |
0.5 |
0.2 |
0.8 |
Outer coat | 3.9 | 4.9 | 0.8 |
Tissue |
Total activity |
Protein |
Specific activity |
---|---|---|---|
(U/tissue) | (mg) | (U/mg) | |
Gut |
7.0 |
4.7 |
1.5 |
Fat body |
0.2 |
0.3 |
0.6 |
Silk grand |
0.4 |
0.9 |
0.5 |
Malpighi grand |
0.5 |
0.2 |
0.8 |
Outer coat | 3.9 | 4.9 | 0.8 |