Table 1. GTPs downregulated the blood glucose and improved the lipid profile in HF fed rats.
Control | HF | GL | GM | GH | |
Blood Glucose(mmol/L) | 5.55±0.48 | 6.42±0.16* | 5.96±0.40*# | 5.93±0.41*# | 5.40±0.46*# |
Insulin (ng/mL) | 11.47±0.81 | 14.73±0.58* | 13.97±1.11* | 14.53±1.70* | 14.13±0.88* |
Homa-IR | 2.71±0.07 | 4.16±0.10* | 3.59±0.19*# | 3.58±0.24*# | 3.27±0.11*# |
TC(mmol/L) | 1.06±0.10 | 1.46±0.04* | 1.38±0.13* | 1.06±0.16# | 0.73±0.12*# |
TG(mmol/L) | 0.51±0.07 | 0.73±0.14* | 0.64±0.10* | 0.65±0.10* | 0.43±0.12# |
LDL-C/HDL-C | 0.53±0.02 | 1.86±0.29* | 1.48±0.08*# | 0.65±0.05# | 0.31±0.08*# |
P<0.05 vs. the control;
P<0.05 vs. the HF group.