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. 2013 Jan;22(1):48–57. doi: 10.1089/jwh.2012.3707

Table 3.

Change in Anthropometrics Between Baseline and 4 Months, by Diet Group

 
Mediterranean diet (n=53)
MyPyramid diet (n=49)
  Baseline 4 months Change Pa Baseline 4 months Change Pa Pb
Weight (kg) 74.7±16.8c 72.4±17.6 −2.31±3.42 <0.001 72.7±12.9 69.6±13.8 −3.11±3.35 <0.001 0.581
BMI (kg/m2) 27.1±5.29 26.2±5.58 −0.85±1.24 <0.001 26.7±4.82 25.6±5.24 −1.13±1.22 <0.001 0.594
Waist (cm) 91.1±13.3 87.6±14.0 −3.47±4.46 <0.001 92.2±13.9 87.6±14.1 −4.59±4.34 <0.001 0.968
Hip (cm) 109.2±12.0 107.0±11.7 −2.19±3.97 <0.001 107.8±9.52 104.9±10.7 −2.90±5.48 0.001 0.520
Waist/hip ratio 0.83±0.06 0.82±0.07 −0.02±0.04 0.001 0.85±0.08 0.83±0.07 −0.02±0.04 0.001 0.237
Body fat (%)d 30.9±7.20 29.7±7.79 −1.19±2.43 0.002 30.6±6.47 28.4±7.13 −2.20±2.89 <0.001 0.252

There were no significant differences between diet groups at baseline.

a

Paired t test for within-group change between baseline and 4 months.

b

Mann-Whitney U-test for difference between diet groups at 4 months.

c

Mean±SD.

d

Missing body fat data for 13 participants (7 in Mediterranean group, 6 in MyPyramid group).