Table 3.
Rice | NaCl (mM) | WUE (%) | Pn (μmol m−2 s−1) | E (mmol m−2 s−1) | gs (mmol H2O m−2 s−1) |
---|---|---|---|---|---|
IR29 | 0 | 8.11a | 1.48a | 0.18b | 30.50ab |
200 | 0.37c | 0.35c | 1.05a | 2.28c | |
Pokkali | 0 | 5.63b | 1.35a | 0.25b | 38.45a |
200 | 1.11c | 0.75b | 0.71b | 12.26bc |
Different letters in each column show significant difference at p ≤ 0.01 by Duncan’s New Multiple Range Test (DMRT)