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. 2013 Jan 28;165(2):101–109. doi: 10.1016/j.jconrel.2012.11.002

Fig. 2.

Fig. 2

Influence of carbohydrate variability on neoglycocomplex formation. Panel A depicts a table of the protein and carbohydrate content in MD–Pap and Dex40–Pap and their indices (carbohydrate/protein). RH and %RSD were analyzed via DLS and size distribution was assessed by SEC. Functionalized dextrans (D40 and D6) and maltodextrin (MD) were conjugated to Pap (B) or Ova (E), separated, and coomassie stained on a denaturing SDS-PAGE. Dex6–Pap was further subjected to turbidity measurements (C) and light obscuration (D).