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. 2010 Dec 25;48(6):692–698. doi: 10.1007/s13197-010-0196-9

Table 1.

Chemical composition of fed diets (g/100 g d.m.)

Ingredients RD CED
Corn starch 59 38
Casein 21.1 21.1
Cellulose 4.9 4.9
Fat 4.2 4.2
Minerals 10.8 10.8
Yolk powder 10
Cholesterol 1
Lard 10

RD Regular diet, CED Cholesterol enriched diet