Table 3.

Dietary composition of the experimental diet

Composition by weight (g/kg)
Casein, 80 Mesh	233
L-Cystine	3.5
Corn Starch	84.8
Maltodextrin	116.5
Sucrose	201.4
Cellulose, BW200	58.3
Soybean Oil	29.1
Lard	206.8
Mineral Mix S10026	11.7
DiCalcium Phosphate	15.1
Calcium Carbonate	6.4
Potassium Citrate, 1 H2O	19.2
Vitamin Mix V10001	11.7
Choline Bitartrate	2.3
FD&C Red Dye #40	0.06
FA profile (% of total FAs)
Saturated	36.3
Monounsaturated	45.3
Polyunsaturated	18.5