Table 4. Time follow-up of hepatic gene expression following gavage with 5 ml of virgin olive oil gavage.
Group\ Genes | Control | 4 h | 8 h |
Abca1 | 1.9±2.0 | 1.8±2.4 | 1.3±1.1 |
Abcg1 | 1.1±0.4 | 0.4±0.3a | 0.3±0.3a |
Apoa1 | 1.9±0.7 | 0.4±0.1a | 0.7±0.4a |
Apoa2 | 1.0±0.5 | 0.5±0.3a | 0.2±0.2a |
Apoa1bp | 1.1±0.5 | 0.7±0.3 | 0.4±0.3a |
Apoa4 | 1.1±0.4 | 0.4±0.2a | 0.4±0.3a |
Apoe | 1.2±0.9 | 0.8±0.7 | 0.3±0.2a |
Cidec | 1.1±0.7 | 0.5±0.2a | 0.4±0.2a |
Lcat | 0.9±0.5 | 0.6±0.3 | 0.7±0.3 |
Pla2g7 | 1.0±0.3 | 1.3±0.7 | 1.2±0.4 |
Pltp | 1.0±0.3 | 0.5±0.1a | 0.3±0.1a |
Pon1 | 1.2±0.9 | 0.4±0.2a | 0.3±0.2a |
Scarb1 | 1.1±0.5 | 0.5±0.2a | 0.3±0.1a |
Syt1 | 1.0±0.1 | 1.1±0.1 | 1.1±0.1 |
Values are means ± standard deviations. Data represent arbitrary units obtained with the RT-qPCR normalized to Rn18s. Statistical analysis was done using non-parametric one-way ANOVA according to Kruskal-Wallis test and unpaired Mann-Whitney U-test as post-hoc test. Superscripts (a vs Control) indicate statistically significant differences (P<0.05).