Table 1. Characteristics of the reared gilthead seabream lots.
Group code | Lot code | Origin | DPH | Rearing condition | n | Mean SL | Range |
1 | INIT06 | North-East Italy | 77 | Intensive | 55 | 18.4 | 13.5–24 |
LVIT01 | 71 | Large Volumesa | 66 | 24.8 | 14.5–36 | ||
2 | INIT07 | North-East Italy | 81 | Intensive | 123 | 12.7 | 9–16.5 |
LVIT02 | 79 | Large Volumes | 122 | 15.5 | 13–19 | ||
3 | INIT19 * | North-East Italy | 63 | Intensive | 105 | 13.5 | 11–17 |
INIT18 * | 85 | 105 | 30.6 | 23–41 | |||
LVIT04 ** | 64 | Large Volumes | 40 | 20.9 | 17–27 | ||
LVIT05 ** | 85 | 105 | 32.8 | 21–41 | |||
4 | INGR01 | Crete, Greece | 105 | Intensive | 134 | 40.6 | 35–55 |
MEGR04 | 105 | Mesocosmsb | 126 | 41.8 | 36–55 | ||
Total | 981 | 9–55 |
Each group identifies juveniles from the same egg batch. DPH = days post-hatching; n = number of individuals; SL = standard length, in mm; Range = observed minimum and maximum standard length, for each lot, in mm;
,** = same lots but sampled at different ages;
= sensu [48];
= sensu [46].
See the text for further details.