Table 2.

Distribution of Glucose Concentration according to DIN EN ISO 15197 with Slight Modifications

Percentage of samples	Glucose concentration mmol/liter (mg/dl)
5	<2.8 (≈ <50)
15	≥2.8–<4.35 (≈ ≥50–<80)
20	≥4.35–<6.7(≈ ≥80–<120)
30	≥6.7–<11.15 (≈ ≥120–<200)
15	≥11.15–<16.65 (≈ ≥200–<300)
10	≥16.65–<22.2 (≈ ≥300–<400)
5	≥22.2 (≈ ≥400)