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. 2013 Feb 4;7(1):59–65. doi: 10.4162/nrp.2013.7.1.59

Table 4.

Dietary attitude related to salt intake

graphic file with name nrp-7-59-i004.jpg

N (%): Response rate of 'Yes' in each item

1)By χ2-text among the school groups in the Students (*P < 0.01, **P < 0.05, ***P < 0.001)

2)By χ2-text between the Students and the Staffs (P < 0.01, ††P < 0.05, †††P < 0.001)

3)By general linear model (Mean ± SD): Mean values are significantly different among the school groups by Duncan's multiple range test (*P < 0.01, **P < 0.05, ***P < 0.001)