Table 2.
Variable | Odds ratio (95% CI) | P-value |
---|---|---|
Year of operation (1-year increase) | 0.79 (0.62–1.00) | 0.046 |
Age at operation (10-year increase) | 1.27 (0.88–1.83) | 0.21 |
Male | 3.88 (1.30–11.62) | 0.015 |
Pre-operative FBG (20-unit increase) | 1.91 (1.47–2.47) | <0.001 |
Preoperative FBG | ||
<100 mg/dl | 1.0 (reference) | |
100–125 mg/dl | 3.65 (0.78–17.10) | 0.1 |
≥126 mg/dl | 20.11 (4.26–94.87) | <0.001 |
Impaired glucose tolerance | 26.11 (9.59–71.15) | <0.001 |
Family history of DM | 0.87 (0.33–2.32) | 0.78 |
Hypertension | 1.61 (0.68–3.79) | 0.28 |
BMI (5-unit increase) | 2.00 (1.34–2.99) | <0.001 |
BMI ≥30 | 2.38 (0.97–5.82) | 0.06 |
Pre-operative creatinine (1-unit increase) | 3.83 (1.25–11.76) | 0.019 |
Pre-operative creatinine > 1.2 | 2.67 (0.86–8.32) | 0.09 |
Laparoscopic approach | 0.61 (0.14–2.68) | 0.52 |
Pylorus preserving | 0.81 (0.29–2.24) | 0.68 |
Operative time (100-minute increase) | 1.80 (1.13–2.85) | 0.013 |
Estimated blood loss (500-cc increase) | 1.21 (0.95–1.54) | 0.12 |
Transfusion | 1.29 (0.55–3.03) | 0.56 |
Malignant disease | 0.72 (0.29–1.80) | 0.48 |
Tumour size (1-cm increase) | 1.16 (1.03–1.32) | 0.019 |
Specimen length (1-cm increase) | 1.40 (1.11–1.78) | 0.005 |
FBG, fasting blood glucose; DM, diabetes mellitus; BMI, body mass index (kg/m2).