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. 2013 Jan 10;10:5. doi: 10.1186/1743-7075-10-5

Table 5.

Biochemical parameters of rats maintained with the control (CC and LC) or overfeeding diets (CO and LO)

Variables
 
Groups
 
 
 
CC
CO
LC
LO
  n Mean SEM n Mean SEM n Mean SEM n Mean SEM
Triglycerides (mg/dl)
6
181.4
16.4
5
84.2#
7.8
6
190.9*
12.2
6
156.5* #
21.9
LDL- cholesterol (mg/dl)
6
26.6
4.2
6
33.0
3.4
6
30.8
4.7
6
30.5
2.3
HDL- cholesterol (mg/dl)
6
23.6
0.6
6
20.1
1.9
6
24.6
1.2
6
23.5
0.9
Total cholesterol (mg/dl)
6
86.5
3.3
6
86.3
12.5
6
93.6
7.4
6
85.2
4.4
Castelli I
6
3.7
0.1
6
3.9
0.1
6
3.8
0.2
6
3.6
0.1
Castelli II
6
1.1b
0.2
6
2.1a
0.2
6
1.2 b
0.2
6
1.3b
0.1
FFA (μmol/l) 6 0.99 0.1 6 0.72# 0.1 6 0.88 0.0 6 0.84# 0.0

FFA, free fatty acid.

abc Mean values with unlike superscript letters were significantly different (P<0·05; two-way ANOVA followed by least significant difference (LSD) test).

* Mean values were significantly different from those of the control rats (P<0·05; two-way ANOVA).

# Mean values were significantly different from those of the non-overfeeding rats (P<0·05; two-way ANOVA).

n Numbers of rats.