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The effect of the intervention on unhealthy dietary intake across time
| High fat meat consumption | Junk food consumption | |||
|---|---|---|---|---|
| F Value | P | F Value | P | |
| Intervention | 2.29 | 0.13 | 4.62 | 0.03 |
| Time | 0.11 | 0.74 | 6.88 | <0.01 |
| Intervention* Time | 4.11 | 0.04 | 4.56 | 0.03 |
| Gender | 62.99 | <0.0001 | 0.69 | 0.41 |
| Age | 0.03 | 0.87 | 7.06 | 0.01* |
Longitudinal mixed modeling was used to analyze the effect of the intervention on unhealthy dietary intake.
