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. 2013 Mar;131(3):463–472. doi: 10.1542/peds.2012-0889

TABLE 1.

Sociodemographic Characteristics of Children ≤130% FPL

SNAP Nonparticipants (n = 3831) SNAP Participants (n = 1362)
n % n %
Age, mean ± SE. 12.0 ± 0.2 10.4 ± 0.2
% girl 1949 49.1 715 53.3
Race
 Non-Hispanic white 723 48.8 223 37.9
 African American 1161 17.7 652 31.2
 Hispanic/Latino 1801 26.0 430 24.9
 Other or multiple ethnicities 146 7.5 57 6.0
% HR born in the United States 2152 73.3 1022 78.8
HR education level
 <12 y 1680 33.1 764 49.6
 High school graduate 917 28.6 332 30.5
 Some college 776 26.2 211 16.4
 College graduate or higher 243 12.2 21 3.5
HR marital status
 Single 700 18.5 416 26.8
 Married or living with partner 1975 60.6 448 38.7
 Widowed/ divorced/ separated 794 20.9 391 34.4
Household size, mean ± SE 4.6 ± 0.1 4.8 ± 0.1
Health insurance status
 Not insured 1066 23.9 106 9.4
 Insured with public insurance 1510 36.7 1145 81.1
 Insured with private insurance 1199 39.4 106 9.5
Poverty income ratio
 0% to 25% FPL 988 25.1 268 18.2
 25% to 50% FPL 428 8.7 328 21.6
 50% to 75% FPL 632 15.0 396 29.1
 75% to 100% FPL 762 19.3 214 15.8
 100% to 130% FPL 1021 31.8 156 15.3
Household food security
 Full food security 2439 68.7 572 40.0
 Marginal food security 422 8.5 199 13.5
 Low food security 652 15.1 376 29.1
 Very low food security 313 7.7 215 17.5
Current school breakfast participation
 Consumed school breakfast 0-2 times in past week 1298 31.9 395 26.7
 Consumed school breakfast 3-5 times in past week 1176 27.1 673 48.3
Current school lunch Participation
 Consumed school lunch 0-2 times in past week 574 13.4 157 12.4
 Consumed school lunch 3-5 times in past week 2253 55.8 975 67.5
Current household WIC participation 84 2.2 53 4.7

All differences in sociodemographic characteristics between SNAP participants and nonparticipants were statistically significant (P < .05), except for gender and HR birthplace. WIC, Special Supplemental Nutrition Program for Women, Infants and Children.