Table 6.
Sub-group |
DIF items using each criteria |
Type of DIF (SRbon) |
Impact (p value) |
||
---|---|---|---|---|---|
SR | SRbon | t-tests | Effect size change | ||
Age |
2,4 |
2 |
U(+) |
0.007 |
<0.0005 |
Social Class |
3 (5) |
|
|
|
|
Employed |
2,3,4,5 |
2,3 |
|
|
|
BMI | 4 | 4 | U and NU | 0.0005 | 0.15 |
Key: Normal text: unpurified DIF items. Bold: final purified DIF items. Items in brackets: items that were added during purification. U uniform DIF, NU non-uniform DIF, + positive odds ratio, -negative odds ratio. a, p-value for t-tests comparing subgroups using DIF free items. b, p-value of ANOVA interaction term to test the change in effect size (i.e. the difference between p-values for sub-group comparison using all items v DIF free items).