Interaction of β-Gal-Yariv with oligosaccharides. For pull-down assays, β-1,3-Gal5, β-1,3-Gal6, β-1,3-Gal7, β-1,3-Gal8, β-1,3-Gal9, and β-1,6-Gal7+8 cross linked to beads were suspended in β-Gal-Yariv solution ranging from 6.25 to 400 µg mL−1 in concentration. As a control experiment, the beads were also suspended in 400 µg mL−1
α-Gal-Yariv solution.