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. 2013 Jan 1;53(1):70–76. doi: 10.1007/s12088-012-0345-0

Table 5.

Range analysis of results in orthogonal test for sensory evaluation of G. frondosa fermented tea

Test number A B C Score
1 1 1 1 75.00
2 1 2 2 75.00
3 1 3 3 82.61
4 2 1 2 77.67
5 2 2 3 77.00
6 2 3 1 83.33
7 3 1 3 77.67
8 3 2 1 85.00
9 3 3 2 82.00
K1 77.537 76.780 81.110
K2 79.333 79.000 78.223
K3 81.557 82.647 79.093
R 4.020 5.867 2.887

K1, K2, K3 represent the averages of the three factors

R means range analysis