Abscisic acid, jasmonic acid, salicylic acid, polyamines, and others |
Drought, salinity, cold |
[3, 58, 65–67] |
Proline, glycine-betaine, and other compatible osmolytes |
Environmental stresses: drought, salinity, osmotic |
[62–64] |
Phytoalexins |
Microbial pathogens |
[89] |
Terpenes |
Toxins and pathogens |
[89] |
Phenolic compounds (coumarin, lignin, flavonoids, tannins, isoflavonoids) |
Pathogens, oxidative stress, UV light |
[89, 90] |
Alkaloids |
Pathogens (predators) |
[87] |
Unsaturated fatty acids |
Environmental stresses |
[73] |
ROS, malondialdehyde |
Biotic and abiotic stresses |
[3, 58, 68] |
Phytochelatins and metallothioneins |
Heavy metal intoxication |
[76, 77] |