Table 2.
Organism | Cultivation method | H2 production rate (mmol liter−1 h−1)a | Specific H2 production rate (mmol g−1 h−1)a | Reference |
---|---|---|---|---|
T. onnurineus NA1 (MC01) | Batch | 123.5b | 194.7b | This study |
T. onnurineus NA1 (wild type) | Batch | 32.9b | 151.3b | This study |
Rhodopseudomonas palustris P4 | Batch | 41 | 41 | 29 |
Citrobacter sp. strain Y19 | Batch | 5.7 | 27.1 | 30 |
Rhodospirillum rubrum | Continuous | 4.7 | 11 | 31 |
Rubrivivax gelatinosus CBS-2 | Continuous | 2.7 | 1.3–33 | 32 |
Kinetic parameters were calculated with data from graphs in Fig. S5 in the supplemental material. The unit gram represents dry cell weight.
The values were calculated from data obtained in a bioreactor where 100% CO was continuously fed with a flow rate of 240 ml min−1 (MC01 strain) and 400 ml min−1 (wild-type strain).