Table 2.
Effect of calcium chloride on immobilization of fish visceral protease.
Calcium chloride concentration (M) | % immobilization |
---|---|
0.1 | 29.00 ± 1.03d |
0.2 | 36.00 ± 1.26b |
0.3 | 48.30 ± 1.74a |
0.4 | 31.00 ± 1.18c |
0.5 | 24..00 ± 0.97e |
Values are mean ± SE (n = 6).
Values in the column not sharing a common superscript letter differ significantly at P < 0.05 (DMRT).