Table 4.
CFA, CNA, stool characteristics, body weight, and body mass index at baseline and end of the OLE, unadjusted mean ± s.d. (OLE full analysis sample)
Baseline (n = 58) | End (n = 48) | P-value* | |
---|---|---|---|
CFA, % | 53.6 ± 20.6 | 78.4 ± 20.7 | <0.001 |
CNA, % | 52.8 ± 24.4 | 74.6 ± 14.0 | <0.001 |
Stool fat, g/day | 46.7 ± 26.0 | 19.1 ± 13.6 | <0.001 |
Stool nitrogen, g/day | 6.7 ± 3.5 | 3.2 ± 1.8 | <0.001 |
Fat intake, g/day† | 101.2 ± 32.3 | 94.4 ± 30.9 | n.d. |
Nitrogen intake, g/day† | 14.8 ± 5.7 | 13.6 ± 5.8 | n.d. |
Stool weight, g/day | 467 ± 231 | 235 ± 121 | <0.001 |
Number of stools per day | 2.4 ± 1.6 | 1.5 ± 0.8‡ | <0.001 |
Body weight, kg | 68.2 ± 15.8 | 70.5 ± 16.3§ | <0.05 |
Body mass index, kg/m2 | 23.6 ± 5.2 | 24.5 ± 5.4§ | <0.05 |
CFA, coefficient of fat absorption; CNA, coefficient of nitrogen absorption; n.d., not determined; OLE, open-label extension; s.d., standard deviation.
P-value is for study end vs. baseline.
n = 50 at end of OLE.
n = 52 at end of OLE.
n = 51 at end of OLE.