Skip to main content
. Author manuscript; available in PMC: 2013 Mar 25.
Published in final edited form as: Otol Neurotol. 2006 Aug;27(5):609–614. doi: 10.1097/01.mao.0000226286.19295.34

TABLE 4.

Average weights and cholesterol levels with standard error of the mean and range of valuesa

n Weight (g)
Total cholesterol (mg/dl)
Mean ± SEM (range)
Mean ± SEM (range)
Week 0 Week 14 p Week 0 Week 14 p
Group 1 (male guinea pigs fed a normal diet) 7 175.0 ± 11.1 (135–217) 745.6 ± 18.0 (693 –796) < 0.01* 53.7 ± 5.56 (33–77) 58.3 ± 6.87 (40–97) 0.63
Group 2 (male guinea pigs fed a high-fat diet) 9 167.0 ± 5.2 (149–188) 602.4 ± 18.4 (497 –669) < 0.01* 61.4 ± 3.24 (50–79) 719.9 ± 90.39 (345 –1,042) < 0.01*
Group 3 (female guinea pigs fed a high-fat diet) 8 141.4 ± 8.5 (116–178) 567.3 ± 37.2 (347 –693) < 0.01* 70.0 ± 10.38 (50–140) 442.1 ± 62.98 (271 –829) < 0.01*
a

SEM indicates standard error of the mean.

p values were determined by using a paired Student’s t test. An asterisk indicates statistical significance.