Table 2.
Results of the meal tolerance test
| Time (min) | 0 | 30 | 60 | 120 | 180 |
|---|---|---|---|---|---|
| Glucose (mmol/L) |
7.66 ± 1.29 |
8.96 ± 2.34 |
10.24 ± 3.12 |
10.10 ± 2.52 |
8.50 ± 2.47 |
| Insulin (pmol/L) |
60.5 ± 39.7 |
180.0 ± 141.0 |
220.9 ± 135.5 |
263.7 ± 147.8 |
216.3 ± 170.0 |
| CPR (nmol/L) |
0.60 ± 0.25 |
|
|
1.60 ± 0.48 |
|
|
Insulin resistance indices calculated from the MTT | |||||
| Indices |
HOMA-IR |
ISI |
QUICKI |
CPI |
20(F-CPR × FPG) |
| Value | 2.90 ± 1.84 | 5.30 ± 2.20 | 0.30 ± 0.02 | 8.30 ± 4.21 | 5.00 ± 2.00 |
Data are means ± standard deviation.
CPR C-peptide immunoreactivity, MTT meal tolerance test, HOMA-IR homeostasis model assessment of insulin resistance, ISI insulin sensitivity index, QUICKI quantitative insulin sensitivity check index, CPI C-peptide index, F-CPR fasting C-peptide immunoreactivity, FPG fasting plasma glucose.