Table 2. Identified OTUs for hand surface bacteria data.

Firmicutes;“Bacilli”; “Lactobacillales”;Lactobacillaceae;Lactobacillus (100)

Proteobacteria;Gammaproteobacteria;Pseudomonadaceae;Pseudomonas(83)

Firmicutes; “Bacilli”; “Lactobacillales”;Streptococcaceae;Streptococcus (100)

Proteobacteria;Betaproteobacteria;Neisseriales;Neisseriaceae;Neisseria (78)

Firmicutes; “Bacilli”;Bacillales; “Listeriaceae”;Brochothrix (76)

Firmicutes; “Bacilli”; “Lactobacillales”;Streptococcaceae;Lactococcus (100)

Firmicutes; “Bacilli”;Bacillales; “Staphylococcaceae”;Staphylococcus (100)

Proteobacteria;Betaproteobacteria;Burkholderiales;Comamonadaceae;Acidovorax (92)

Proteobacteria;Betaproteobacteria;Burkholderiales;Incertae sedis 5 (100)