Table 6. Minimum inhibitory concentration (MIC) of plant extracts against gastrointestinal complication bacteria isolates (mg/mL).
Test organism | Plant species | Extract concentrations (mg/mL) |
|||||
6.25 | 12.5 | 25 | 50 | 100 | 200 | ||
K. pneumonae | Vernonia species | – | – | – | – | – | – |
M. parviflora | – | – | – | – | + | + | |
A. aspera | – | – | – | + | + | + | |
S. hastifolium | – | – | – | – | – | – | |
F. caria | – | – | – | + | + | + | |
S. intermedius | Vernonia species | – | – | – | + | + | + |
M. parviflora | – | – | – | + | + | + | |
A. aspera | – | – | – | + | + | + | |
S. hastifolium | – | – | – | – | – | – | |
F. caria | – | – | – | + | + | + | |
S. hycus | Vernonia species | – | + | + | + | + | + |
M. parviflora | – | – | – | – | – | – | |
A. aspera | + | + | + | + | + | + | |
S. hastifolium | – | – | – | – | – | – | |
F. caria | – | – | – | – | – | – | |
E. coli | Vernonia species | – | – | – | + | + | + |
M. parviflora | – | – | – | – | + | + | |
A. aspera | + | + | + | + | + | + | |
S. hastifolium | – | – | – | – | – | – | |
F. caria | – | – | – | + | + | + | |
S. aureus | Vernonia species | – | – | – | + | + | + |
M. parviflora | – | – | – | – | + | + | |
A. aspera | + | + | + | + | + | + | |
S. hastifolium | – | – | – | – | – | – | |
F. caria | – | – | – | + | + | + |