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. Author manuscript; available in PMC: 2013 Apr 6.
Published in final edited form as: Nat Genet. 2005 May 1;37(6):630–635. doi: 10.1038/ng1553

Figure 1.

Figure 1

The pathway by which yeast make, accumulate and then consume ethanol. Enzymes in red are associated with gene duplications that, according to the transition redundant exchange clock18, arose nearly contemporaneously. The make-accumulate-consume pathway is boxed. The shunting of the carbon atoms from pyruvate into (and then out of, blue arrows) ethanol is energy-expensive, consuming a molecule of ATP (green) for every molecule of ethanol generated. This ATP is not consumed if pyruvate is oxidatively decarboxylated directly to acetyl-coenzyme A to enter the citric acid cycle directly (dashed arrow to the right). If dioxygen is available, the recycling of NADH does not need the acetaldehyde-to-ethanol reduction.