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. 2013 Mar 31;22(1):51–57. doi: 10.5607/en.2013.22.1.51

Fig. 1.

Fig. 1

Measurement of cell death (A) and caspase activity (B) after capsaicin treatment in the primary cultured neurons from various brain region. Control (C) and capsaicin treatment (D) Hoechst-PI image in the cortex. Control (E) and capsaicin treatment (F) Hoechst-PI image in the hippocampus.