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. 2013 Mar 28;12:44. doi: 10.1186/1476-511X-12-44

Table 3.

Effect of different diets on parameters of metabolic syndrome at 8 weeks

Parameters of metabolic syndrome Whole wheat flour diet Refined wheat flour diet Fructose and whole wheat flour diet Fructose and refined wheat flour diet
BP (mmHg)
133 ± 4.63a
134 ± 4.72a
149 ± 6.98ab
162 ± 5.4b
FBS (mg/dl)
111 ± 5.37a
101 ± 9.0a
149 ± 7.29b
159 ± 11.24b
Chol (mg/dl)
67 ± 2.22a
51 ± 7.24a
68 ± 4.64a
68 ± 2.74a
TGL (mg/dl)
46 ± 4.32ab
47 ± 3.15a
64 ± 11.7ab
65 ± 2.27b
LDL (mg/dl)
13 ± 1.60a
20 ± 1.68b
17 ± 1.58ab
22 ± 1.62b
HDL (mg/dl)
57 ± 3.19a
24 ± 1.64ab
48 ± 4.1a
26 ± 2.85ab
CRP (mg/dl)
0.15 ± 0.01a
0.24 ± 0.03a
0.22 ± 0.02a
0.23 ± 0.02a
Insulin (ng/dl) 3.6 ± 0.54a 7.13 ± 0.76a 7.3 ± 1.45a 16.0 ± 1.86b

Blood pressure (BP), Fasting blood sugar (FBS), Total cholesterol (Chol), Triglycerides (TGL), Low density lipoproteins (LDL), High density lipoproteins (HDL), C-reactive protein (CRP) and serum insulin expressed as Means ± SEM.

ab Within rows, between control and treated animals, means with different superscript letters differ significantly (p < 0.05).