Table 2.
Baseline (n=76) |
6-months (n=76) |
1-year (n=76) |
|
---|---|---|---|
Smokers, n (%) 1 | 32 (42%) | 38 (50%) | 48 (63%) |
Weight (kg) 1,2 | 78.3 (12.1) | 83.4 (13.8) | 86.5 (14.6) |
Body Mass Index (kg/m2) 1,2 | 25.0 (4.0) | 26.6 (4.8) | 27.2 (4.8) |
Weight Classification Underweight (BMI < 18.5) Normal (BMI 18.5–24.9) Overweight (BMI 25–29.9) Obese (BMI>30) |
2 39 29 6 |
1 31 30 14 |
0 24 32 20 |
Systolic blood pressure, mm of Hg 2 | 122.5(10.4) | 123.4 (9.7) | 124.3 (9.8) |
Diastolic blood pressure, mm of Hg 1,2 | 72.2 (10.3) | 72.8 (8.6) | 74.6 (8.7) |
Fasting serum glucose 1,2 | 88.8 (7.7) | 89.7 (6.8) | 91.1 (6.9) |
Diabetes (by standard ADA def) | 0 | 0 | 0 |
Impaired fasting glucose 1 | 7 (9.2%) | 9 (11.8%) | 12 (15.8%) |
HbA1C 1,2 | 5.46 (0.3) | 5.50 (0.3) | 5.62 (0.3) |
Total Cholesterol 1,2 | 169.8(25.4) | 178.5 (19.6) | 185.9(22.5) |
HDL Cholesterol 1,2 | 50.6 (10.7) | 47.9 (9.1) | 45.7 (7.8) |
LDL Cholesterol 1,2 | 91.8 (10.2) | 99.8 (14.1) | 110.6(15.8) |
Triglycerides level 1,2 | 89.5 (16.6) | 107.2 (17.2) | 126.2(23.6) |
Prevalence of metabolic syndrome, n (%) 1 | 1 (1.31%) | 3 (3.95%) | 4 (5.26%) |
10-year cardiovascular risk, % Mean (SD) 1 Median (range) |
0.70 (1.02) 0 (0–5) |
0.92 (1.22) 1 (0–6) |
1.22 (1.67) 1 (0–10) |
p<0.05,
mean (SD)