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. Author manuscript; available in PMC: 2013 Apr 15.
Published in final edited form as: Recent Pat Food Nutr Agric. 2012 Apr 1;4(1):50–60. doi: 10.2174/2212798411204010050

Table 7.

Clinical Trials Evaluating the Hypoglycemic effect of Cinnamon

Clinical Trials Subject Treatment Size Hypoglycemic effect Jadad Score Reference
Khan A et al. Type 2 diabetic patients 1, 3 or 6g cinnamon daily for 40 days 60 Yes 2 [72]
Mang B et al. Type 2 diabetic patients 3g aqueous extract cinnamon powder daily for 4 months 79 Yes 3 [73]
Crawford P et al. Type 2 diabetic patients 1g cinnamon daily for 90 days 109 Yes 2 [74]
Akilen R et al. Type 2 diabetic patients 2g cinnamon daily for 12 weeks 58 Yes 3 [75]
Vanschoonbeek K et al. Postmenopausal type 2 diabetic patients 1.5g cinnamon daily for 6 weeks 25 No 1 [76]
Altschuler JA et al. Type 1 diabetic patients 1g cinnamon daily for 90 days 72 No 2 [77]
Blevins SM et al. Type 2 diabetic patients 500mg cinnamon daily for 3 months 58 No 3 [78]
Mettler S et al. Healthy volunteers 4g cinnamon and 1.68g acetic acids 27 Yes 1 [79]
Solomon TP et al. Healthy volunteers 3g cinnamon daily for 14 days 8 Yes 1 [80]
Hlebowicz J et al. Healthy volunteers 3g cinnamon 15 Yes/Noa 2 [81]
a

One of the following four measurements was significantly different between the treatment and control group: FBS, HbA1c, postprandial glucose levels and area under curve of blood glucose.