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. 2013 Mar 6;45(1):6. doi: 10.1186/1297-9686-45-6

Table 1.

Growth characteristics of the major and minor mammary gland pathogens*

Properties** 1   2 3 4 5  6 7   8 9 10 11
Staphylococci
+
Cocci
+
-
+
β, -
-
NR***
+
-
NR
Streptococci
+
Cocci
-
-
+
α, β, -
-
NR
-
+
+, -
Enterococci
+
Cocci
-
-
+
α
-
NR
-
+
+
Enterobacteria
-
Short rods
+
-
+
α, β, -
+
+****, -
-
-
NR
Pseudomonads
-
Short rods
+
+
+
β*****, -
+
-
-
-
NR
Corynebacteria
+
Short rods
+, -
-
+
β, -
-
NR
-
-
NR
Bacilli + Long rods + - + β, - - NR +, - - NR

*Presence of strict anaerobes and mycoplasmas was not assessed; **properties are 1 = Gram staining, 2 = morphology, 3 = catalase production, 4 = peroxidase production, 5 = growth on Columbia blood agar, 6 = haemolysis on Columbia blood agar, 7 = growth on Gassner agar, 8 = lactose fermentation on Gassner agar, 9 = growth on Chapman agar, 10 = growth on Edwards medium, 11 = esculin hydrolysis on Edwards agar; ***NR = not relevant; ****also named coliforms: lactose-fermenting species of Escherichia, Klebsiella, Enterobacter genders; *****due to the production of pigments the haemolysis zone can appear green to blue-green.