Table III.
Comparison of changes in obesity measures in MS and nonMS subject groups at baseline and 1 year after the operation
| Parameter | MS | nonMS | Value of p | ||||
|---|---|---|---|---|---|---|---|
| Baseline (n = 77) | 1 year after (n = 43) | Change [%] | Baseline (n = 24) | 1 year after (n = 21) | Change [%] | ||
| BW [kg] | 142.4 ±24.3 | 120.7 ±24.4 | 13.5 ±8.3 | 124.2 ±19.3 | 103.2 ±18.6 | 17.74 ±8.0 | 0.016 |
| EW [kg] | 69.2 ±21.8 | 48.9 ±23.1 | 29.9 ±19.8 | 53.6 ±13.3 | 31.4 ±17.14 | 44.3 ±25.1 | 0.009 |
| FM [kg] | 61.3 ±13.0 | 49.5 ±13.8 | 19.4 ±12.3 | 55.4 ±9.2 | 41.4 ±10.4 | 25.7 ±12.9 | 0.026 |
| BMI [kg/m2] | 48.8 ±7.6 | 42.2 ±8.5 | 13.5 ±8.3 | 44.0 ±5.2 | 36.3 ±6.5 | 17.7 ±8.0 | 0.016 |
| EBMI [kg/m2] | 23.8 ±7.6 | 17.2 ±8.5 | 29.9 ±19.8 | 19.0 ±5.2 | 11.3 ±6.5 | 44.4 ±25.1 | 0.009 |
Value of p – to compare % of change between MS and nonMS groups. BW – body weight, EW – excess weight, FM – fat mass, BMI – body mass index, EBMI – excess body mass index