. 2013 Mar-Apr;19(2):75–80. doi: 10.4103/1319-3767.108477
Copyright: © Saudi Journal of Gastroenterology
This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Figure 1.
Herb use by liver disease patients attending KKUH