Table 9.
Summary of glycemic recommendations for many nonpregnant adults with diabetes
A1C | <7.0%* |
Preprandial capillary plasma glucose | 70–130 mg/dL* (3.9–7.2 mmol/L) |
Peak postprandial capillary plasma glucose†
|
<180 mg/dL* (<10.0 mmol/L) |
†Postprandial glucose measurements should be made 1–2 h after the beginning of the meal, generally peak levels in patients with diabetes.