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. Author manuscript; available in PMC: 2014 May 1.
Published in final edited form as: Cancer Causes Control. 2013 Mar 2;24(5):1015–1024. doi: 10.1007/s10552-013-0176-2

Table 2.

Multivariable relative risk* of colorectal cancer according to frequency of bowel movement in the Nurses’ Health Study (1982-2010) and in the Health Professionals Follow-up Study (2000-2010)

The Nurses’ Health Study Frequency of bowel movement
P for trend
>1/day daily every 2 days every 3 days or less
Colorectal cancer (n=1737) 169 1155 294 119
0.86 (0.73,1.01) 1.0 (Reference) 0.99 (0.87,1.13) 0.86 (0.71,1.04) 0.43
Colon cancer (n=1374) 140 892 251 91
0.92 (0.77,1.11) 1.0 (Reference) 1.11 (0.96,1.27) 0.86 (0.69,1.07) 0.43
Proximal colon cancer (n=822) 86 536 142 58
0.96 (0.76,1.21) 1.0 (Reference) 1.05 (0.87,1.26) 0.92 (0.70,1.21) 0.80
Distal colon cancer (n=513) 48 333 102 30
0.82 (0.61,1.12) 1.0 (Reference) 1.20 (0.96,1.50) 0.74 (0.51,1.08) 0.25
Rectal cancer (n=363) 29 263 43 28
0.63 (0.43,0.93) 1.0 (Reference) 0.62 (0.45,0.85) 0.86 (0.58,1.27) 0.83

The Health Professionals Follow-up Study >1/day daily every 2 days or less P for trend

Colorectal cancer (n=275) 67 192 16 0.91
0.97 (0.73,1.29) 1.0 (Reference) 0.81 (0.48,1.37)
Colon cancer (n=205) 43 149 13 0.28
0.79 (0.55,1.11) 1.0 (Reference) 0.84 (0.47,1.51)
Proximal colon cancer (n=91) 16 69 6 0.32
0.70 (0.40,1.21) 1.0 (Reference) 0.77 (0.32,1.85)
Distal colon cancer (n=72) 19 48 5 0.73
1.10 (0.63,1.92) 1.0 (Reference) 0.98 (0.38,2.58)
Rectal cancer (n=70) 24 43 3 0.06
1.58 (0.92,2.70) 1.0 (Reference) 0.70 (0.21,2.35)
*

Adjusted for age (in months), smoking before age 30 (0, 1-4, 5-10, or >10 pack-years), history of colorectal cancer in a parent or sibling (yes, no), history of endoscopy (yes, no), regular aspirin use (yes, no), body mass index (<25, 25–<30, ≥30 kg/m2), physical activity (< 3, 3–<27, ≥ 27 MET-hrs/wk), postmenopausal hormone use (premenopausal, never, past, or current user, women only), consumption of processed meat (quintiles), alcohol consumption (0–<5, 5–<10, 10–<15, or ≥15 g/d), energy-adjusted total calcium intake (quintiles), total folate (quintiles), total fiber (quintiles), total vitamin D intake (quintiles), and total energy intake (quintiles).