Table 1.
Minimum inhibitory concentrations (MICs) and minimum bactericidal concentrations of AgNPs (μgAg/mL), AgNO3 (μgAg/mL) and standard antibiotics (μg/mL).
Bacterial strains | AgNPs | AgNO3 | Antibiotic | ||
---|---|---|---|---|---|
|
|||||
MIC | MBC | MIC | MBC | MIC | |
S. epidermidis | 3.37 | >27 | 3.37 | >27 | Oxacilin |
ATCC 12228 | <0.5 | ||||
S. aureus | 13.5 | >27 | 13.5 | >27 | Oxacilin |
ATCC 29213 | <0.5 | ||||
S. aureus COL | 13.5 | 13.5 | 13.5 | 13.5 | Vancomycin |
MRSA | 1 | ||||
E. faecalis | 13.5 | 27 | 13.5 | >27 | Vancomycin |
ATCC 29212 | 2 | ||||
E. coli | 6.75 | 6.75 | 6.75 | 6.75 | Meropenen |
ATCC 25922 | <0.5 | ||||
E. coli | 6.75 | 6.75 | 13.5 | 13.5 | Meropenen |
ATCC 35218 | <0.5 | ||||
K. pneumoniae | 6.75 | 6.75 | 6.75 | 6.75 | Meropenen |
ATCC 700603 | <0.5 | ||||
P.aeruginosa | 3.37 | 6.75 | 6.75 | 6.75 | Meropenen |
ATCC 27853 | <0.5 |