Table 2.
|
Daytime (7 a.m.–11 p.m.) |
Nighttime (11 p.m.–7 a.m.) |
||||
---|---|---|---|---|---|---|
Day 1 (n=48) | Day 2 (n=48) | Day 3 (n=46) | Day 1 (n=48) | Day 2 (n=47) | Day 3 (n=45) | |
Hours of glucose readings | 16 (16, 16) | 16 (16, 16) | 16 (16, 16) | 8 (8, 8) | 8 (8, 8) | 8 (8, 8) |
Mean glucose (mg/dL) | 159 (140, 176) | 146 (135, 160) | 143 (137, 157) | 123 (113, 134) | 123 (112, 138) | 122 (115, 137) |
Glucose values | ||||||
71–180 mg/dL | 72% (59%, 81%) | 78% (68%, 88%) | 81% (75%, 88%) | 100% (82%, 100%) | 100% (88%, 100%) | 100% (94%, 100%) |
>180 mg/dL | 28% (19%, 39%) | 22% (9%, 31%) | 19% (10%, 25%) | 0% (0%, 16%) | 0% (0%, 13%) | 0% (0%, 6%) |
>250 mg/dL | 6% (0%, 13%) | 0% (0%, 8%) | 0% (0%, 0%) | 0% (0%, 0%) | 0% (0%, 0%) | 0% (0%, 0%) |
Percentage of glucose values ≤60 mg/dLa | 0.4% | 0.4% | 0.1% | 0.0% | 0.3% | 0.3% |
Participants with [n (%)] | ||||||
Glucose nadir ≤60 mg/dL | 6 (13%) | 6 (13%) | 2 (4%) | 0 (0%) | 2 (4%) | 2 (4%) |
Glucose nadir 61–70 mg/dL | 13 (27%) | 5 (10%) | 7 (15%) | 7 (15%) | 4 (9%) | 3 (7%) |
>5% values ≤60 mg/dL | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 2 (4%) | 1 (2%) |
Data are medians (25th, 75th percentiles) unless stated otherwise.
Pooled across participants.