Table 2.
Experimental diets and treatment group.
| Items | Treatments 1 | |||
|---|---|---|---|---|
|
| ||||
| T1 5% fat | T2 20% fat | T3 20% fat with 1% CLA | T4 20% fat with 1% CLA +0.1% biopolymers | |
| Casein | 202 | 249.50 | 247.01 | 247.01 |
| l-cystine | 3.03 | 3.69 | 3.65 | 3.65 |
| Corn starch | 409.96 | 158.82 | 157.21 | 157.21 |
| Maltodextrin | 133 | 151.50 | 149.99 | 149.99 |
| Sucrose | 101 | 123.20 | 121.97 | 121.97 |
| Soybean oil | 50.50 | 202 | 199.98 | 199.98 |
| Cellulose | 50.50 | 50.50 | 50 | 45 |
| Mineral Mix | 35.35 | 43 | 42.57 | 42.57 |
| Vitamin Mix | 10.10 | 12.32 | 12.20 | 12.20 |
| Calcium Phosphate Dibasic | 2.02 | 2.42 | 2.40 | 2.40 |
| Choline Bitartrate | 2.53 | 3.03 | 3.00 | 3.00 |
| TBHQ (antioxidant) | 0.01 | 0.02 | 0.02 | 0.02 |
| CLA | 0 | 0 | 10 | 10 |
| Biopolymers | 0 | 0 | 0 | 5 |
| Total | 1,000 | 1,000 | 1,000 | 1,000 |
1
Different fat contents and the same total calorie among the diets. Isocaloric diets designed by Harlan Teklad (Madison, WI, USA).
CLA, conjugated linoleic acid; TBHQ, tert-Butylhydroquinone.