Table 4.
Association of Trips with Consumption of Foods High in SOFASi, Fruits and Vegetables Consumption
| Eating Occasions of Foods High in SOFASi | PERCENT OF TOTAL CALORIES FROM Snacks High in SOFAS | DAILY SERVINGS OF FRUITS AND VEGETABLES | ||||
|---|---|---|---|---|---|---|
|
| ||||||
| Model 1: OVERALL TRIPS | Model 2: TRIPS BY DESTINATION | Model 3: OVERALL TRIPS | Model 4: TRIPS BY DESTINATION | Model 5: OVERALL TRIPS | Model 6: TRIPS BY DESTINATION | |
| Beta (p-value) | Beta (p-value) | Beta (p-value) | Beta (p-value) | Beta (p-value) | Beta (p-value) | |
| TRIPS | ||||||
| Total Trips (Log Transformed) | 3.045 (<0.001) | −0.722 (0.625) | −0.081 (0.786) | |||
| Trips to Someone Else’s House (Log Transformed) | 1.501 (<0.001) | 1.291 (0.037) | −0.047 (0.709) | |||
| Trips to Food Outlets (Log Transformed) | 0.753 (0.006) | −0.808 (0.242) | −0.091 (0.518) | |||
| Trips to Other Destinations (Log Transformed) | 0.532 (0.045) | −0.279 (0.676) | 0.136 (0.317) | |||
| Weekly Dollars Spent | 0.072 (<0.001) | 0.055 (0.003) | 0.021 (0.642) | 0.020 (0.671) | 0.007 (0.463) | 0.007 (0.452) |
| SITE | ||||||
| San Diego | 0.381 (0.606) | 0.528 (0.475) | −0.009 (0.997) | 0.479 (0.834) | 0.405 (0.326) | 0.485 (0.256) |
| RACE | ||||||
| Latina | 0.208 (0.767) | −0.146 (0.829) | 2.766 (0.107) | 2.580 (0.131) | 0.279 (0.421) | 0.255 (0.463) |
| Asian | −1.393 (0.149) | −0.743 (0.426) | −5.848 (0.014) | −5.261 (0.027) | −0.247 (0.604) | −0.284 (0.555) |
| Other | −1.184 (0.181) | −0.842 (0.323) | 3.212 (0.136) | 3.810 (0.078) | 0.165 (0.705) | 0.178 (0.685) |
| POVERTY | ||||||
| Percent of Neighborhood households below poverty | 0.040 (0.607) | 0.051 (0.495) | 0.207 (0.281) | 0.184 (0.337) | −0.077 (0.046) | −0.075 (0.054) |
| AVAILABILITY OF FOODS IN THE HOME | ||||||
| F&V Available in the Home | −2.458 (0.001) | −2.144 (0.003) | 0.961 (0.601) | 0.886 (0.628) | 0.660 (0.078) | 0.656 (0.080) |
| Vegetables Served at Dinner in the Home | 0.541 (0.423) | 0.416 (0.522) | −7.207 (<0.001) | −6.982 (<0.001) | 0.832 (0.013) | 0.852 (0.011) |
| Milk Served at Meals in the Home | 0.499 (0.385) | 0.254 (0.645) | −2.783 (0.046) | −2.844 (0.041) | 0.214 (0.449) | 0.204 (0.472) |
| Junk foods available in the Home | −0.260 (0.187) | −0.131 (0.490) | −2.340 (<0.001) | −2.359 (<0.001) | 0.147 (0.130) | 0.130 (0.185) |
| SCREEN TIME | ||||||
| Mean Daily Minutes (computer/tv) | 0.004 (0.071) | 0.003 (0.164) | 0.013 (0.016) | 0.013 (0.016) | −0.001 (0.519) | −0.001 (0.569) |
i
Solid oils, fats and added sugars