TABLE 5.
Sample | n | β3 (95% CI) | Intercept | R2 | P |
Total | 68 | 0.23 (0.17, 0.30) | 4.43 | 0.49 | <0.0001 |
Male | 35 | 0.25 (0.15, 0.35) | 4.72 | 0.50 | <0.0001 |
Female | 33 | 0.22 (0.14, 0.31) | 4.24 | 0.51 | <0.0001 |
Normal weight | 29 | 0.22 (0.14, 0.30) | 4.26 | 0.57 | <0.0001 |
Overweight | 17 | 0.30 (0.08, 0.57) | 5.20 | 0.38 | 0.0087 |
Obese | 21 | 0.26 (0.09, 0.45) | 4.84 | 0.38 | <0.0027 |
Overweight + obese | 38 | 0.25 (0.13, 0.38) | 4.58 | 0.34 | <0.0001 |
Values are n, model parameters, R2, and P for linear models in which SSB intake was the dependent variable and δ13Calanine was the independent variable. SSB, sugar-sweetened beverage; δ13Calanine, alanine carbon isotope ratio.
One underweight participant was excluded from BMI-stratified analyses.
β-Coefficients are back-transformed for ease of interpretation and are interpreted as proportional increase in SSB intake for every 1‰ increase in δ13Calanine.