Table 1. Characteristics of children with and without amalgam fillings.
Amalgam Group (N=198) |
Referent Group (N=205) |
|
---|---|---|
Age, mean± SD (year) | 9.9±0.7 | 9.8±0.8 |
Gender, % | ||
Male | 44.9 | 54.6 |
Female | 55.1 | 45.4 |
Ethnicity, % | ||
Han | 97.0 | 97.6 |
Others | 3.0 | 2.4 |
Father's education, % | ||
Less than high school | 14.3 | 20.6 |
High school | 33.2 | 31.9 |
College | 52.6 | 47.5 |
Mother 's education, % | ||
Less than high school | 23.2 | 22.2 |
High school | 33.3 | 36.0 |
College | 43.4 | 41.9 |
Family income, % | ||
<1500 CNY/person/month a | 27.6 | 29.1 |
1500-CNY/person/month | 40.2 | 36.9 |
>=3000 CNY/person/month | 32.2 | 34.0 |
Hot food consumption habit b, % | ||
Yes | 78.8 | 74.1 |
No | 21.2 | 25.9 |
Gum chewing habit c, % | ||
Yes | 20.7 | 18.2 |
No | 79.3 | 81.8 |
Bruxism habit, % | ||
Yes | 5.0 | 6.0 |
No | 94.5 | 94.6 |
Fish consumption, % | ||
<=1 meal/week | 17.8 | 16.3 |
1 meal/week | 23.8 | 23.6 |
2-3 meals/week | 53.5 | 48.3 |
>=4 meals/week | 5.0 | 11.8 |
Total number of amalgam fillings at the time of participation, median (range) | 2 (1-7) | |
Total number of visible amalgam surfaces at the time of participation, median (range) | 2 (0-12) | |
Time (months) since first amalgam treatment, median (range) | 31 (1-96) | |
Cumulative exposure index (visible surface-months), median (range) | 56 (0-514) |
Percentages were calculated based on the numbers of subjects with data on this item
CNY: Chinese Yuan
Hot food consumption habit: answered “usually” to the question “How often do you eat foods, soups, and drinks when they are still hot?”.
Gum chewing habit: Those answered “usually” to the question “How often do you chew gum?”.