Table 3.
Logistic regression results of men, Zhejiang metabolic syndrome prevalence survey, China, 2010 a
| Independents d | General overweight & obesity b | Abdominal overweight & obesity c | ||
|---|---|---|---|---|
| SES: Education level[Contrast: primary or lower] |
Model 1(Step1) |
Model 1(Step 2) |
Model 2(Step1) |
Model 2(Step 2) |
| Secondary |
1.30(1.16,1.45)** |
1.24(1.11,1.38) ** |
1.28(1.15,1.42) ** |
1.21(1.09,1.35) ** |
| Advanced |
1.46(1.14,1.87) ** |
1.27(0.99,1.63) |
1.26(0.99,1.62) |
1.12(0.87,1.44) |
| Married [Contrast: unmarried, divorced and widowed] |
1.41(1.17,1.70) ** |
1.40(1.16,1.70) ** |
1.45(1.21,1.75) ** |
1.43(1.19,1.72) ** |
| Present smoker[Contrast: ex-smoker& non-smoker] |
|
0.66(0.60,0.73) ** |
|
0.77(0.70,0.85) ** |
| Present drinker[Contrast: ex-drinker& non-drinker] |
|
1.05(0.95,1.16) |
|
1.02(0.93,1.13) |
| Physically active[Contrast: physically inactive] |
|
0.72(0.65,0.81) ** |
|
0.70(0.63,0.79) ** |
| High fat intake[Contrast: low ] |
|
1.02(0.92,1.12) |
|
1.00(0.91,1.10) |
| High meat intake[Contrast: low ] |
|
1.15(1.05,1.27) ** |
|
1.12(1.02,1.24) * |
| High fruits & vegetables intake[Contrast: low ] |
|
1.19(1.08,1.31) ** |
|
1.21(1.10,1.33) ** |
| SES: Income level[contrast: low] |
Model 3(Step1) |
Model 3(Step 2) |
Model 4(Step1) |
Model 4(Step 2) |
| Medium |
1.24(1.10,1.40) ** |
1.20(1.06,1.35) ** |
1.17(1.04,1.32) * |
1.15(1.01,1.29) * |
| High |
1.42(1.27,1.60) ** |
1.35(1.20,1.51) ** |
1.49(1.33,1.67) ** |
1.42(1.26,1.59) ** |
| Married [Contrast: unmarried, divorced and widowed] |
1.40(1.16,1.69) ** |
1.40(1.16,1.69) ** |
1.44(1.20,1.73) ** |
1.43(1.19,1.72) ** |
| Present smoker[Contrast: ex-smoker& non-smoker] |
|
0.66(0.60,0.73) ** |
|
0.77(0.70,0.86) * |
| Present drinker[Contrast: ex-drinker& non-drinker] |
|
1.06(0.95,1.17) |
|
1.03(0.93,1.13) |
| Physically active[Contrast: physically inactive] |
|
0.74(0.66,0.82) ** |
|
0.72(0.65,0.81) ** |
| High fat intake[Contrast: low ] |
|
1.03(0.93,1.13) |
|
1.02(0.92,1.12) |
| High meat intake[Contrast: low ] |
|
1.13(1.02,1.25) * |
|
1.09(0.99,1.20) |
| High fruits & vegetables intake[Contrast: low ] | 1.22(1.11,1.34) ** | 1.24(1.13,1.36) ** | ||
a All presented values are ORs with 95% confidence intervals b Defined as BMI ≥ 24 kg/m2c Defined as WC ≥ 85 cm.
d Age and age2 were included in every model *p < 0.05 **p < 0.01.