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. 2013 Mar 28;3(2):137–144. doi: 10.1007/s12668-013-0083-8

Table 1.

Molar ratios used for making MPAD-protein (M1–M5) and 2,4-D-protein conjugates (D1–D5)

Protein concentration, μmol (10 mg) Hapten concentration Protein–hapten ratio
0.15 0.75 (15 μl) 1:5 (M1 and D1)
0.15 1.50 (30 μl) 1:10 (M2 and D2)
0.15 3.00 (60 μl) 1:20 (M3 and D3)
0.15 6.00 (120 μl) 1:40 (M4 and D4)
0.15 15.0 (300 μl) 1:100 (M5 and D5)